Zvisungo: Nguruve nyowani 250g (yemafuta-kune-yakaonda chiyero 1: 9), sitirobheri muto 20g, chena sesame 20g, munyu, soya muto, shuga, mhiripiri nhema, ginger, etc Maitiro ehunyanzvi: kugeza nyama → kukuya nyama → kubvongodza (kuisa mwaka uye muto westrawberry) → kuomesa nechando nekukurumidza → thawi...
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